It was a huge event! They sold out! I was there volunteering at the Second Helpings booth. We served Chilled Banana Strawberry soup with Amaretto liqueur and Sugar cookie with Indiana mint. People loved it! It was so hot on that Sunday, a chilled soup was a great idea! Bravo Chef Sam Brown!
A great event with a variety of food and drinks from the state of Indiana – Here are some of the pics that I took. Enjoy!