Breakfast at the Broad Ripple Farmers Market

When : May 12, 2012

Where : Broad Ripple Farmers Market


What :

  • Crêpes from “3 Days in Paris” : 
  1. Red eggs Bacon : Roasted red pepper sauce, egg, spinach, bacon, havarti – wonderful!
  2. BLT : Bacon, Spinach, sun-dried tomatoes and Jack cheese – a little dry.

Why :

It was a beautiful morning and we wanted to ride our bikes to Broad Ripple on the monon. We had a beautiful ride and felt a little bit hungry so we stopped by the market. Loved it! Mi amor loves loves crêpes so we bought two from 3 Days in Paris  – check them out :


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s